Our Menus
Here you'll find our extensive Lunch and Dinner Menu's, all Dishes are also available for home delivery.
Click on the right to go directly to either the Lunch or Dinnertime Menu's.
The Perfect Lunch Choice
Our lunch menu is available from Noon to 2:30 pm.
Enjoy our Pre Fixe menu! Pick an item from our three sections for the price of £9.00 per person. We also have a special Dim Sum selection and Appetiser Menu if you prefer to share.
Special pre fixe menu
£9.00 per head / 3 courses
Choose from one of the three sections
Deserts
Banana Fritter, Apple Fritter, Pineapple Fritter or Vanilla Ice Cream
SPECIAL DIM SUM & APPETISERS
Dim sum are dishes that involves small individual portions of food, usually served in a small steamer basket or on a small plate. Perfect for sharing. Consider it Chinese Tapas.

Dim Sum literally means "to touch the heart".
Dinner menu
our specials
- Lobster in the shell with noodle,
cooked in garlic & spring onion OR in black bean sauceSeasonal Price - Aromatic Duck served with pancakes -Whole Or half£32.00/ £16.50
- Crispy Duck Mandarin Style (Stuffed with Mashed Prawn)£16.00
- Roasted Duck (off the bone) & BBQ Pork £16.00
- Stir Fried Jumbo Prawns in Hoisin Sauce£15.00
- Stir Fried Jumbo Prawns with Ginger & Spring Onion
OR Chilli with Garlic£15.00 - Sizzling oysters in garlic sauce£15.00
- Deep fried oysters£15.00
- Deep fried mashed prawn balls with Sweet & Spicy Dip£15.50
- Steamed jumbo prawns in garlic£15.00
- Spicy jumbo prawns Szechuan style£15.00
- Deep fried breaded jumbo prawns£15.00
- Sizzling king prawns in garlic OR Szechuan Style£15.00
- Sizzling Scallops in Ginger and Garlic£15.00
- Deep fried scallops £15.00
- Sizzling beef steak (Cantonese style)£12.50
- Sizzling beef steak (Szechuan style)£12.50
- Sizzling ostrich steak in black bean sauce£14.50
- Sizzling ostrich steak (Szechuan style)£14.50 Top
DIM SUM (STEAMED)
- Lune Town Dim Sum Platter for Twoper head £6.00
- Roast Pork Dumpling£4.00
- Har Gaw (Mashed Shrimps)£4.00
- Shui Mai (Prawn & Pork)£4.00
- Beef Shui Mai£4.00
- Spare Ribs in Black Bean Sauce£4.00
- Minced Pork in Bean Curd Roll£4.00> Top
APPETISERS
- Deep Fried Seafood Platter (min. 2 persons)per head £7.00
- Combination Platter (min. 2 persons)per head £6.50
- Crab Claws, stuffed with Mashed Prawn (2 pieces)£7.00
- Golden Crispy Prawns in Batter (6 pieces)£6.00
- Lune Town Special Spare Ribs£5.00
- Salt & Spicy Spare Ribs£5.00
- Fried Chicken Wings in Five Spice£5.00
- Sesame Prawn on Toast (4 pieces)£4.50
- Pork Croquet with Chinese Chives£4.50
- Fried Won Ton (6 pieces)£4.50
- Satay Beef Skewer£4.80
- Satay Chicken Skewer£4.80
- Wafer Paper Prawns£4.00
- Pan Fried Turnip Cake (meat) £4.00
- Fried Greens with Cashew Nuts£3.50
- Crispy Spring Roll (Meat or Vegetarian)£3.00
- Cripsy Duck Meat Roll£3.00
- Prawn Crackers£1.80 Top
soup
- Seafood£4.50
- Won Ton£3.80
- Hot & Sour £3.80
- Sliced Pork Meat, Tofu & Pickled Cabbage £3.50
- Seafood Sticks & Beanshoots £3.00
- Seafood Sticks & Chopped Lettuce £3.00
- Chicken & Chinese Mushroom £3.00
- Chicken & Noodle £3.00
- Chicken & Sweetcorn £3.00
- Crabmeat & Sweetcorn £3.00
- Crabmeat & Vegetables £3.00
- Beef & Tomato £3.00
- Chicken & Mushroom £3.00
- Mushroom & Noodle £2.80
- Mixed Vegetables £2.80
- Snow Peas & Young Corn £2.80
- Tofu & Spicy Cabbage £2.80 Top
SEAFOOD
- Whole Dover Sole (Steamed in Ginger & Garlic) Seasonal Price
- Sea Bass Filet (Steamed in Black Bean Sauce) £16.00
- Salmon Steak (Grilled & Baked in Sweet Vinegar w/ Wine Sauce) £14.80
- Kon-Chin Prawns in Plum Sauce (in shell) £13.80
- Spicy & Salted Prawns in Shell £13.80
- Fried Crispy Prawns with Sweet & Sour Sauce Dip £11.80
- Stir Fried Prawns in Chilli Herbs £11.80
- King Prawns in Hoisin Sauce £11.80
- Prawns with Chinese Mushrooms & Bamboo Shoots £10.50
- Prawns in Black Bean Sauce £10.50
- Prawns in Satay Sauce £10.50
- Prawns with Cashew Nuts £10.50
- Prawns with Sweet & Sour Sauce £10.50
- Tofu & Green Pepper (Stuffed with Mashed Prawns) £10.50
- Fillet of Haddock (Steamed in Black Bean Sauce
OR in Ginger, Garlick & Spring Onion) £12.80 - Fillet of Haddock, Deep Fried & Baked with Young Corn £12.80
- Fillet of Haddock in Soya Sauce (Hung Sui) £12.80
- Sweet & Sour Fried Fish £10.50
- Scallops with Cashew Nuts £10.50
- Scallops with Seasonal Vegetables £10.50
- Scallps with Snow Peas £10.50
- Deep Fried Squid with Sweet & Sour Sauce Dip £10.20
- Poached Squid (Dipped in Chilli Oil) £10.20
- Squid in Black Bean Sauce £10.20
- Squid, Wok Fried in Chilli Herbs £10.20
- Squid with Broccoli £10.20 Top
POULTRY
- Cantonese Roast Duck (off Bone)
(Half) £16.00 (Quarter) £10.50 - Mixed Meat & Seafood on Steamed Duck (Quarter) £12.00
- Steamed Duck in Monk's Vegetables (Quarter) £11.50
- Fried Spring Chicken £11.50
- Lemon Chicken £10.50
- Chicken with Cashew Nuts £8.50
- Chicken in Chilli Szechuan Style £8.50
- Chicken in Black Bean Sauce £8.50
- Chicken with Pickled Ginger & Pineapple £8.50
- Chicken in Satay Sauce £8.50
- Chicken with Chinese Mushrooms & Bamboo Shoots £8.50
- Chicken with Seasonal Vegetables £8.50
- Chicken in Sweet & Sour Sauce £8.50
- Chicken in Hoisin Sauce £8.50
- Marinated Chicken Meat with Herbs £8.50
- Bang Bang Chicken £8.50
- Chicken with Pineapple £8.50
- Duck with Ginger & Pineapple £9.50
- Duck in Black Bean Sauce £9.50 Top
VARIETY MEATS
- Lamb in Szechuan Style (Spicy) £8.50
- Lamb Meat with Celery in Garlic £8.50
- Beef with Cashew Nuts £8.50
- Beef with Ginger & Pineapple £8.50
- Beef in Black Bean Sauce £8.50
- Beef with Ginger & Spring Onion £8.50
- Deep Fried Beef (with Sweet & Sour Sauce Dip) £8.50
- Thin Strip Beef in Chilli £8.50
- BBQ Pork with Beansprouts £8.50
- Pork with Cashew Nuts £8.50
- Pork in Black bean Sauce £8.50
- Pork in Szechuan Style £8.50
- Pork with Chinese Mushrooms & Bamboo Shoots £8.50
- Pork in Sweet & Sour Sauce £8.50
- Ma Po Tofu (Meat with Bean Curd in Spicy Sauce) £8.50
- Mixed Meat & Seafood with Tofu £8.80 Top
VEGETARIAN DISHES
- Stir Fried Tofu in Chilli Herbs £7.80
- Tofu in Szechuan Sauce £7.80
- Tofu in Black Bean Sauce £7.80
- Tofu in Sweet & Sour Sauce £7.80
- Chinese Monk's Vegetables £7.80
- Sweet & Sour Mixed Vegetables £7.80
- Stir Fried Fresh Green Vegetables £7.80
- Green Vegetables in Black Bean Sauce £7.80
- Straw Mushrooms with Pea-Pods £7.80
- Straw Mushrooms with Young Corn £7.80
- Chinese Mushrooms with Bamboo Shoots £7.80
- Chinese Mushrooms with Bok Choi £7.80
- Aubergine & Tofu in Chilli Sauce £7.80
- Broccoli & Straw Mushrooms £7.80
- Rice Vermicelli & Beanshoots with Egg £7.80
- Water Chestnut & Bamboo Shoots £7.80
- Water Chestnut & Pea Pods £7.80 Top
side dishes
- Beanshoots £5.80
- Mushrooms £5.80
- Quick Fried Onions £5.80
- Stir Fried Aubergine £5.80
- Stir Fried Chinese Mushrooms in Garlic Sauce £5.80
- Quick Fried Broccoli £5.80 Top
NOODLES & RICE
- Lune Town Special Fried Rice £9.50
- Mixed Seafood with Vegetables on Fried Rice or Noodles £9.50
- Roast Duck & Pork on RIce £9.50
- Mixed Meat & Seafood on Noodles OR Rice £9.50
- King Prawns Fried Rice £9.50
- Yeung Chow Fried Rice £9.00
- Chicken Fried Rice £8.50
- Singapore Style Rice Vermicelli (Spicy) £8.50
- Beef with Noodles in Black Bean Sauce £8.50
- Won Ton Soup with Noodles £8.50
- Quick Fried Noodle in Black Bean Sauce £8.50
- Plain Fried Soft Noodle £4.80
- Egg Fried Rice £2.30
- Steamed Rice £2.10
- Chips £2.00 Top
CURRY DISHES
- Mixed Seafood £10.50
- King Prawns £10.50
- Chicken, Beef, Pork OR Lamb £8.50
- Mixed Vegetables £8.00
- Curry Sauce £2.00 Top
Special Set Meals
(A) FOR 2 - 3 PERSONS (£19.50 per head)
Hot & Sour Soup OR Chicken & Sweetcorn Soup Prawn Crackers
Satay Chicken Skewers
Chicken wih Chilli Herbs
BBQ Pork with Mushrooms
Thin Strip Beef in Chilli
Fried Rice or Steamed Rice
Chinese Tea or Normal Coffee
(B) FOR 4 - 5 PERSONS (£21.50 per head)
Hot & Sour Soup OR Chicken & Sweetcorn Soup Prawn Crackers
Beef & Chicken on Skewers in Satay Sauce
Lemon Chicken
Beef in Black Bean Sauce
Lamb Szechuan Style (Spicy)
BBQ Pork with Beansprouts
Deep Fried Prawns
Fried Rice or Steamed Rice
Toffee Apple Dessert
Chinese Tea or Normal Coffee
(C) FOR 6 - 7 PERSONS (£22.50 per head)
Chicken Meat & Sweetcorn Soup
Prawn Crackers
Combination Platter
Roast Duck and Barbecued Pork
Lemon Chicken
Ostrich Meat with Mushrooms
Chicken in Black Bean Sauce
Thin Strip Beef in Chilli
Lamb in Szechuan Style
Fried Rice or Steamed Rice
Toffee Apple Dessert
Chinese Tea or Normal Coffee
(D) FOR 8 PERSONS OR MORE (£23.50 per head)
Chicken & Sweetcorn Soup
Prawn Crackers
Aromatic Duck (with Pancakes)
Prawns with Straw Mushrooms & Bamboo Shoots
Sweet & Sour Pork
Marinated Chicken Meat in Spicy Herbs
Ostrich Meat (Szechuan Style)
Cha-Siu (Roast Pork) with Mushrooms
Lemon Chicken
Deep Fried Beef (Dip in Sauce)
Fried Rice or Steamed Rice
Toffee Apple Dessert
Chinese Tea or Normal Coffee
V.A.T. Included

Monday - Closed
Tues-Thurs:
12:00 Noon-11:00pm
Friday
12:00 Noon-12:00pm
Sat:
5:00pm-Midnight
Sun:
4:00pm-11:00pm

All dishes are available for takeaway. Order by calling


-
Well cooked varied choice and my kids love it. The chicken in herbs is fantasic as is the spicy squid. Service is very friendly with Rachel and Vivien always smiling and it is very comfortable. House wine is good as well.
-Yahoo Reviews
-
"Here we were not disappointed, the food was superb (large portions too!) staff were friendly and the menu was extensive. We can certainly recommend it, we'll definitely be going back."
-Yahoo Travel
-
"The food was amazing! great tasting and beautifully presented. Stephen, the host, was gracious and charmingly entertaining. A perfect restaurant in the heart of Edinburgh."
-Yahoo Travel
-
"The best Chinese Restaurant in town. No doubt. Particularly liked the sizzling beef szeuchan style. Been going for years now and still never disappoints! Price is great also, an all round great meal!"
-Qype
-
"My favourite cantonese resturant in Edinburgh, fantastic business lunch on offer with full menu an option ...A good variety of seating arrangements and can cater from couples to large(ish) groups."
-Qype